Imagine a holiday dinner where everything cooks perfectly at the same time. No more juggling hot pans or waiting for one dish to finish before starting the next! Does that sound like a dream kitchen scenario? For many home cooks, the dream of effortless entertaining hinges on one key appliance: the Wall Double Oven. But stepping into the world of double ovens can feel overwhelming. You face confusing terms like convection versus conventional, capacity sizes, and endless feature lists. Which one truly fits your busy life and your cooking style?
Choosing the right Wall Double Oven is a big decision. You want more space and flexibility without cluttering your kitchen or breaking the bank. Many people worry about buying the wrong model and ending up with wasted space or features they never use. This guide cuts through the confusion.
By the time you finish reading, you will understand the essential features, know the difference between the top models, and feel confident picking the perfect double oven for your home. Let’s explore how these powerful appliances can revolutionize the way you cook and host!
Top Wall Double Ovens Recommendations
- SAVE TIME W/ DUAL CONVECTION: Dual convection saves you time by cooking food quickly and more evenly, ensuring that your food is cooked evenly and to perfection
- CRISP FOOD W/ STEAM COOK: Elevate your cooking game with the Steam Cook feature, which delivers precise amounts of moisture at the right times to create dishes with a perfectly crisp, golden-brown exterior and tender, juicy interior
- ALL SHINE & LARGE CAPACITY: Fingerprint resistant, for an everyday beautiful finish; This large 5.1 cu. ft. wall oven fits multiple meals at one time, or it can easily accommodate big casserole dishes or roasting pans
- WI-FI CONNECTIVITY: Monitor and adjust cook time and temperature of your oven, right from your smartphone through the SmartThings App**
- VOICE CONTROL: Control your oven by voice when you’re busy doing other things by using your favorite virtual assistant, whether it’s Bixby, Alexa or Google***
- TURBO TRUE EUROPEAN CONVECTION: Designed to cook food more evenly in less time and at a lower temperature than in a standard oven with 5 cu. ft. capacity top oven; bottom oven features Standard Bake in 5 cu. ft. capacity
- 7 OVEN FUNCTIONS: The top oven includes 7 oven functions: Bake, Broil, Warm, Proof, Convection Bake, Convection Broil, and Convection Roast
- AUTOMATIC SELF-CLEAN: Self-cleaning oven feature for added convenience; clean the oven's interior using high temperatures to burn spills, soil, and soot away. Hidden Bake Element distributes oven heat evenly and allows obstacle-free cleaning of oven floor
- ADVANCED SAFETY: Part of the Haven Collection. Oven cavity cooling ventilation system for safe heat dissipation, overheating protection and a cool-to-touch oven handle to prevent burns
- 1-YEAR LIMITED: Our customer support team is based proudly in the USA. Product Dimensions: 29.87" (W) x 23.5" (D) x 51.18" (H). Electrical Requirements: 4800 Watts, 240V / 60Hz, Hardwired
- GLASS TOUCH CONTROLS WITH MULTIPLE COOKING MODES INCLUDING AIRFRY: Cook with confidence and precision with our versatile oven. Featuring multiple cooking modes including AirFry and Keep Warm, you can bake, broil and roast all your favorite dishes to perfection. The meat probe ensures perfectly cooked meats every time, while the clock and timers make it easy to keep track of cooking times. With its sleek glass touch controls, our oven not only looks great in your kitchen but is also easy to use, with a touch of glass.
- TRUEAIRE CONVECTION OVEN: Our advanced TrueAire Convection Mode ensures that hot air is evenly distributed throughout the oven, with a dedicated convection heating element and fan that allows food to cook more quickly and evenly. This results in perfectly cooked dishes with crispy crusts and juicy centers, every time. Plus, with faster cooking times, you'll save energy and have more time to enjoy your delicious meals.
- TEMPSURE DIGITAL MEAT PROBE: Achieve perfectly cooked meats every time with our TempSure Digital Meat Probe. Simply insert the probe into your meat, set the desired internal temperature, and let the oven do the rest. The oven will monitor the temperature throughout the cooking process, ensuring your meat is cooked to your preferred level of doneness. Say goodbye to overcooked or undercooked meats and enjoy juicy and flavorful results with ease. The meat probe takes the guesswork out of cooking, allowing you to confidently prepare restaurant-quality dishes in the comfort of your own home.
- SELF-CLEANING MODE: Say goodbye to the hassle of scrubbing and cleaning your oven. Our self-cleaning feature takes care of the dirty work for you. With just a press of a button, the oven heats up to high temperatures, turning any food residue into ash. After the cleaning cycle, simply wipe away the remnants, leaving your oven sparkling clean. Enjoy more time for the things you love, as our self-cleaning oven takes care of the mess, allowing you to focus on creating delicious meals.
- HIDDEN BAKE ELEMENT: Experience enhanced cooking performance and easy maintenance with our hidden bake element. Unlike traditional exposed bake elements, our hidden element is concealed beneath the oven floor, providing a smooth and seamless cooking surface. With no exposed heating element to hinder your efforts, you can effortlessly wipe away spills and splatters. Enjoy even heat distribution and optimal baking results, all while maintaining a clean and streamlined oven interior. Our hidden bake element combines functionality and style, elevating your cooking experience to new heights.
- Spacious Dual Ovens for Large Meals: With two 5 cu.ft. ovens (10 cu.ft. total), this built-in wall oven lets you cook multiple dishes simultaneously, enhancing efficiency and versatility—perfect for hosting gatherings, prepping family meals, or managing diverse cooking needs in one go.
- Upper Oven with Convection & 6 Modes: The upper oven features a 2000W broiler, 1500W bake element, and 50W convection fan, delivering fast, even cooking. With 6 cooking modes including Bake, Conv Bake, Broil, Conv Broil, Conv Roast, and Defrost, it adapts to a wide range of cooking styles and recipes.
- Traditional Lower Oven with 3 Functions: Designed for classic baking and roasting, the lower oven includes a 2000W broiler and 1500W bake element without a convection fan. It offers 3 modes—Bake, Broil, and Roast—giving you reliable, consistent heat for traditional recipes and everyday meals.
- Flexible Interior & Easy Operation: Each oven includes 6 shelf layers, allowing you to adjust rack placement for better control over cooking. The intuitive mechanical knob control panel makes it simple to select cooking modes and temperatures without the complexity of digital interfaces.
- Elegant, Durable & Easy to Clean: The stainless steel finish offers a timeless, easy-to-maintain design, while the enamel-coated interior and hidden heating elements simplify cleaning. Four 25W halogen lights illuminate the oven cavity for clear viewing without opening the door.
- FLEX DUO: Maximize your cooking efficiency with the Smart Divider feature, allowing you to cook two different dishes at separate temperatures simultaneously, without any flavor transfer between them
- SAVE TIME W/ DUAL CONVECTION: Powerful dual convection saves you time by cooking food quickly and more evenly, ensuring that your food is cooked evenly and to perfection
- CRISP FOOD W/ STEAM COOK: Elevate your cooking game with the Steam Cook feature, which delivers precise amounts of moisture at the right times to create dishes with a perfectly crisp, golden-brown exterior and tender, juicy interior
- ALL SHINE & LARGE CAPACITY: Fingerprint resistant, for an everyday beautiful finish; This large 5.1 cu. ft. wall oven fits multiple meals at one time, or it can easily accommodate big casserole dishes or roasting pans
- WI-FI CONNECTIVITY: Monitor and adjust cook time and temperature of your oven, right from your smartphone through the SmartThings App
- 𝐒𝐋𝐄𝐄𝐊 𝐃𝐄𝐒𝐈𝐆𝐍 𝐖𝐈𝐓𝐇 𝐃𝐔𝐑𝐀𝐁𝐋𝐄 𝐂𝐎𝐍𝐒𝐓𝐑𝐔𝐂𝐓𝐈𝐎𝐍: Crafted from stainless steel that seamlessly matches your kitchen decor, the FORNO electric double ovens features a stainless steel exterior, this sleek design not only enhances the aesthetics of your kitchen but also ensures professional-grade performance that stands the test of time, combining elegance with durability.
- 𝐕𝐄𝐑𝐒𝐀𝐓𝐈𝐋𝐄 𝐂𝐎𝐎𝐊𝐈𝐍𝐆 𝐌𝐎𝐃𝐄𝐒: Our French Door electric ovens for kitchen offers multifunctional cooking modes, including warm, dehydrate, baker, convection bake, roast, convection roast, and broil. These options enable you to cook your meals exactly as intended, whether you're aiming for tender roasts or crispy broils.
- 𝐄𝐅𝐅𝐈𝐂𝐈𝐄𝐍𝐓 𝐏𝐎𝐖𝐄𝐑 𝐒𝐔𝐏𝐏𝐋𝐘 & 𝐒𝐀𝐅𝐄𝐓𝐘 𝐅𝐄𝐀𝐓𝐔𝐑𝐄𝐒: Operating at 240V, this electric wall oven boasts a maximum output of 7000W, ensuring swift and efficient cooking performance. In addition, The LED display screen provides clear and intuitive control over cooking settings, while the safety feature enhances peace of mind by preventing accidental burns.
- 𝐂𝐎𝐍𝐕𝐄𝐂𝐓𝐈𝐎𝐍 𝐂𝐎𝐎𝐊𝐈𝐍𝐆: Utilizing convection cooking technology, this oven distributes hot air evenly over, under, and around the food, resulting in faster and more consistent cooking, ensuring your meals are ready precisely when you need them.
- 𝐀𝐃𝐕𝐀𝐍𝐂𝐄𝐃 𝐒𝐎𝐔𝐒 𝐕𝐈𝐃𝐄 𝐌𝐎𝐃𝐄: This electric oven also incorporates a sous vide cooking mode, this oven allows you to cook sealed food for extended periods, preserving flavors and creating restaurant-quality results right in your kitchen. Plus, the steam clean function simplifies maintenance, keeping your oven looking and performing its best with minimal effort.
Choosing Your Perfect Wall Double Oven: A Buyer’s Guide
Wall double ovens offer amazing cooking power and flexibility. They stack vertically in your kitchen wall. This saves space compared to a traditional range. You can cook two different dishes at two different temperatures at once. This guide helps you pick the best one for your home.
Key Features to Look For
When shopping, several features make a big difference in how you use your oven.
Capacity and Size
- Oven Cavity Size: Check the cubic feet. Bigger ovens fit large roasts or multiple trays of cookies.
- Overall Dimensions: Measure your cabinet space carefully. Ovens come in standard widths (usually 27 or 30 inches).
Cooking Technology
- Convection Fans: Look for true European convection. This means a third heating element surrounds the fan. It cooks food faster and more evenly.
- Self-Cleaning Options: Pyrolytic (high heat) cleaning is very effective. Steam cleaning is quicker but handles lighter messes.
- Number of Racks: More racks let you cook more food at once. Ball-bearing roller racks slide out smoothly and safely.
Controls and Display
- Digital Touchscreens: These are easy to read and clean. They often offer preset cooking modes.
- Smart Features: Some models connect to Wi-Fi. You can preheat them using your phone.
Important Materials and Construction
The materials used affect durability and appearance. Good materials last longer and look better in your kitchen.
Interior Materials
- Enamel Interior: Heavy-duty porcelain enamel resists scratching and makes cleanup easier.
- Oven Racks: Stainless steel racks resist rust better than standard chrome racks.
Exterior Materials
- Stainless Steel: This is the most popular choice. Look for fingerprint-resistant stainless steel. This keeps your ovens looking clean with less wiping.
- Glass Doors: Triple-pane or quad-pane glass doors keep the heat inside the oven. This improves energy efficiency and keeps the outside cooler to the touch.
Factors That Improve or Reduce Quality
Quality isn’t just about the brand name. How the oven is built matters a lot.
Quality Boosters
- Temperature Accuracy: Ovens with precise temperature sensors cook food exactly as the recipe says. This is a huge quality booster.
- Quiet Operation: High-quality fans run quietly. You won’t hear loud humming while the oven is running.
- Soft-Close Doors: These doors close gently without slamming shut. This protects the oven hinges over time.
Quality Reducers (Things to Watch Out For)
- Thin Metal Casing: If the metal feels flimsy when you touch it, the oven might dent easily or lose heat faster.
- Limited Warranty: A short warranty often suggests the manufacturer does not fully stand behind the product’s longevity.
User Experience and Use Cases
Think about how you cook every day. This helps you choose the right setup.
The Busy Home Cook
If you often host or cook large meals, the double oven is perfect. You can bake pies in the bottom oven while roasting a turkey in the top oven. Convection in both cavities speeds up dinner time significantly.
Small Space, Big Needs
Wall ovens install at eye level, which is much easier than bending down to check a range oven. This is great for people with back issues. Plus, you can place a separate cooktop below the double oven stack, saving counter space.
Specialized Cooking
Many modern double ovens feature a dedicated lower oven that converts into a slow cooker or warming drawer. Check if the model you want offers specialized modes that match your favorite cooking styles.
Frequently Asked Questions (FAQ) about Wall Double Ovens
Q: What is the main difference between a single and a double wall oven?
A: A single oven has one cooking cavity. A double oven stacks two separate cooking cavities on top of each other. This lets you cook at two different temperatures simultaneously.
Q: Do double ovens use more electricity than single ovens?
A: Yes, slightly more, because you have two heating systems. However, if you use the second oven for a short time, the difference is small. Using two single ovens running at once uses about the same power.
Q: Can I install a microwave above my double oven?
A: Yes, this is a very common setup. Many manufacturers sell matching microwave/oven combinations or trim kits to make the installation look seamless.
Q: What is “True European Convection”?
A: True European convection includes a fan and a separate heating element located directly behind that fan. This heats the air before it blows into the oven, ensuring very even cooking.
Q: How high should I install my double oven?
A: The top oven door should generally open about chest or eye level for comfortable access. Check the installation manual, as some safety codes dictate maximum heights.
Q: Are gas or electric double ovens better?
A: Electric ovens usually offer more precise temperature control and are easier to find in double configurations. Gas ovens heat up very fast, which some cooks prefer.
Q: What is the typical lifespan of a quality wall oven?
A: With regular maintenance, a well-built wall double oven should last between 12 to 18 years. Better quality models often reach the higher end of that range.
Q: Do I need special wiring for a double oven?
A: Yes. Double ovens usually require a dedicated 240-volt circuit. Always have a qualified electrician check your home’s wiring before installation.
Q: How do I clean the oven racks without taking them out?
A: If you have a self-cleaning cycle, most modern racks should be removed first. However, some newer models use special non-stick coatings that allow the racks to stay in during a light steam clean.
Q: What size is the most popular width for a wall double oven?
A: The standard width that fits most existing kitchen cutouts is 30 inches. You can also find 24-inch and 33-inch models for specific needs.